An Uzbek chef taught me! You will be shocked! It is very tasty!

This is a very tasty and original dish! Surprise your family and friends!

Ingredients:
Beetroot – 1 piece (300 g)
Water – 200 ml
Salt - 1 teaspoon
Egg - 1 pc
Red dye – 1/2 teaspoon
Oil - 2 tablespoons
Flour – ​​450 g
Knead well

Filling:
Minced meat – 300 g
Small onion - 1 pc
Salt – 1/2 teaspoon
Black pepper
paprika

Water
Oil – 20 ml
Steam cook for 30-35 minutes