The best eggplant recipe that I've ever made! No frying!

This is a very quick and easy recipe! And extremely tasty! Delicious and healthy!

Ingredients:
2 eggplants
Minced beef - 500 g (17.6 oz)
1 egg
1 onion
Breadcrumbs - 1 tablespoon
Salt - 1/2 teaspoon
1 clove of garlic
Black pepper
Paprika - 1/2 teaspoon
Oil
Salt - 1/2 teaspoon
Italian herbs - 1 teaspoon
2 tomatoes
Bake for 30 minutes at 180 °C
Hard cheese - 150 g
Add cheese and bake for another 5 minutes